Events & Festivals for 2018
Our events are very popular with old and new customers. Before coming to an event, please check the web site or call us at 978.369.4494 for any changes in the schedule.

Photos from our past events »
2018 Cooking Classes for kids & adults »

Farm to Table for 100 Years
1918 - 2018

100 years ago Amy & Floyd Verrill established their dairy farm on this land with a herd of 30 cows. 2 generations later we continue to celebrate their accomplishments. From putting fresh milk on your table, Verrill Farm has evolved to growing crops from asparagus to (green) zebra tomatoes for tables in Concord and beyond.

We invite you to join us in celebrating our first 100 years at 4 special seasonal events.

Farm to Table for 100 Years Spring: March 24 - Birthday Party
Celebrate & be our guest for ice cream & cake, kid's activities, balloons, prizes, popcorn & coupons & take home a Verrill Farm 100th anniversary reusable shopping bag!

Summer: June 23 - Strawberry Festival
Celebrate the first crop planted at the farm & favorite PYO!

Fall: September 15 - Farm Day
Celebrate farming with demonstrations, food from our kitchen & a Dessert Contest

Winter: December 30
Celebrate the first 100 years with Joan & Steve Verrill & Jen Verrill Faddoul


FebruaryBack to the Top ^  

Saturday, February 3, 9 am - noon
Pancake Breakfast & Benefit

Stop by for a hearty breakfast of pancakes, Massachusetts maple syrup, bacon or sausage, oj, & milk or coffee. No reservations necessary.
  • $8.50 per adult, $4.50 for kids under 10.
Proceeds from this event go to benefit Find Ovarian Cancer Early.

Two years ago Nora, the wife of a Verrill Farm team member, was diagnosed with stage 4 ovarian cancer. She is fund raising for Mass General which, in partnership with the Broad Institute, is working to develop a blood test to discover this disease in its early stages.

Learn more and read Nora's story »


MarchBack to the Top ^  

Happy 100th Birthday Verrill Farm • 1918 - 2018
It's spring & we're kicking off our year long celebration with a Birthday Party on March 24th and you're invited!

Saturday, March 24, 11 am - 2 pm
Come to the party for cake & ice cream, our popular spinning wheel for prizes, live music by Enrique & much more! Free & open to all!


MayBack to the Top ^  

Sunday, May 13, Seatings from 10 am - 1 pm
Mother's Day Brunch Buffet

Mother's Day Brunch Buffet served outside under tents beside the farm stand
  • $38 per adult. $12 for kids 10 & under
  • Cash bar featuring Bloody Marys, Mimosas & wine
  • Live piano by Jeremy Silver
  • Reservations required by May 11. Please call 978.369.4494.


JuneBack to the Top ^  

Father's Day Weekend!
Saturday, June 16, 9 & 11 am
Farm Tours with Steve Verrill - FREE
  • Tour fields riding on the hay wagon & learn about growing the local crops you love!
  • No reservations necessary!

Summer Celebration - Join us at the Strawberry Festival!
Look for special anniversary additions to this popular event!

Saturday, June 23, 11 am - 3 pm
Strawberry Festival

Pick-Your-Own strawberries in fields by the stand
  • 9 am until the crop is picked out for the day
Food served a la carte
  • Strawberry Shortcake - Verrill Farm strawberries, made-from-scratch biscuits & fresh whipped cream
  • Hot dogs, hamburgers & more, beverages
Live entertainment
  • Singer-songwriter John Fitzsimmons
Activities - there is a small fee for these
  • Hay rides
  • Pony rides


JulyBack to the Top ^  

Saturday, July 21, 9 am - noon
Blueberry Pancake Breakfast & Pie Eating Contest
  • Pancakes studded with local berries served with Massachusetts made maple syrup, bacon or sausage, juice & milk or coffee.
  • No reservations necessary
  • $8.50 for adults. $4.50 for kids under 10
  • Entertainment
  • Hay rides - there is a small fee for these

11 am - Pie Eating Contest - FREE entry!
Come prepared for fun whether entering or cheering contestants on!
  • 8" pie for adults, 5" pie for kids.
  • the first to finish - no hands allowed - wins!

Tuesday, July 10 & Wednesday, July 18 at 5:30 pm (lasts approx 1 hour)
Twilight Farm Tour with Steve Verrill - FREE

Tour fields riding on the hay wagon & learn about growing the local crops you love!
  • Refreshments made in the stand kitchen served following tour
  • No reservations necessary!

Wednesday, July 25, 6 pm
Farm to Table mid-Summer Crop Dinner

Verrill Farm chefs prepare a 3 course dinner (appetizers, main course & dessert) featuring our own just-picked crops
  • Cash bar serving wine & beer
  • Live music
  • $48 per person
  • Reservations required. Please call 978.369.4494.


AugustBack to the Top ^  

Sunday, August 5 @ 6 am
Corn Picking - FREE
  • Join Steve Verrill & the farm crew for an early morning, hands-on experience
  • PYO - maximum one dozen ears per family
  • No reservation necessary
  • Meet at the farm stand @ 6 am prompt! Events lasts 1 - 1.5 hours.

Friday, August 10, 5:30 pm (lasts approx 1 hour)
Twilight Farm Tour with Steve Verrill - FREE

Tour fields riding on the hay wagon & learn about growing the local crops you love!
  • Refreshments made in the stand kitchen served following tour
  • No reservations necessary!

Saturday, August 18, 11 am - 3 pm
Corn & Tomato Festival

Our signature summer event features our farm grown tomatoes & corn!
  • $12.00 for adults. Free for kids under 5. Includes tastings of many varieties of corn & tomatoes & samples of dishes made in the farm stand kitchen using these popular crops.
Additional food & beverages served a la carte
Live entertainment
  • Monadnock Bluegrass
Activities - there is small fee for these
  • Hay rides & pony rides

Wednesday, August 22, 6 pm
Farm to Table - Late Summer Crop Dinner

Verrill Farm chefs prepare a 3 course dinner (appetizers, main course & dessert) featuring our own just-picked crops
  • Cash bar serving wine & beer
  • Live music
  • $48 per person
  • Reservations required. Please call 978.369.4494.


SeptemberBack to the Top ^  

Saturday, September 15, 6 am
Corn Picking - FREE
  • Join Steve Verrill & the farm crew for an early morning, hands-on experience
  • PYO - maximum one dozen ears per family
  • No reservation necessary
  • Meet at the farm stand at 6 am prompt! Events lasts 1 - 1.5 hours.

Fall Celebration of local farming
tours of the fields, demonstrations & activities

Farm Day Saturday, September 15, 11 am - 3 pm
Farm Day & Dessert Contest

Food served a la carte
Farm Tours
Demonstrations
Live entertainment
  • Sky Blue Boys
Activities - there is a small fee for these
  • Hay rides & pony rides
Dessert Contest
11 am - 1 pm: enter your best/favorite dessert & please bring the recipe. Family favorite desserts from past generations are especially welcome!
  • Attach your name, plus cell number or email, to serving dish!
  • 1:30 - judging & winner announced!


OctoberBack to the Top ^  

Saturday, October 6, 11 am - 3 pm
Annual Harvest Festival & Benefit for Emerson Hospital's Pediatric Care Unit

Fields surrounding the farm stand are transformed into an old-fashioned fair ground.
This fun for all ages benefit event includes:
  • Activities & games
  • Raffle
  • Food
  • PYO Pumpkins
Proceeds from activity, game & raffle tickets, as well as food purchases, go to Emerson Hospital's Pediatric Intervention Team to provide Coping Kits for children at the hospital.
The kits contain items & activities that are used to help children & caregivers cope successfully with the hospital experience.

Friday, October 19, 6 pm
Farm to Table Candlelight Harvest Dinner in our heated, decorated greenhouse.

Verrill Farm chefs prepare a dinner inspired by our own abundant Fall crops
  • Cash bar serving wine & beer
  • Live music
  • $55 per person
  • Reservations required. Please call 978.369.4494.


DecemberBack to the Top ^  

Saturday, December 1, 3 - 5 pm
Visit with Santa

The heated greenhouse will be decorated with trees & lights - a perfect backdrop for Santa's annual visit!
  • Bring a list & take a picture with Santa
  • Complimentary refreshments
Sign up for our workshops starts October 1.

Gingerbread House Workshops
  • Saturday, December 1, 9:30 & 11:30 am
  • Sunday, December 2, 9:30 &11:30 am, 1:30 pm
  • Tuesday, December 4, 3:30 pm
  • Saturday, December 8, 9:30 & 11:30 am, 1:30 pm
These popular workshops are fun for all ages Farm stand bakers are on hand with decorating tips or just let your imagination take over!

$40.00 fee includes:
  • assembled, undecorated gingerbread house on a 12" cardboard
  • frosting (gingerbread and frosting made in the farm stand kitchen)
  • candy for trim
  • Children under 10 must be accompanied by an adult. Adult comes at no additional charge. Please, only one adult per child.
  • Reservations required. Call 978.369.4494 after October 1 to sign up.

Holiday Wreath Workshop 101
Tuesday, December 4, 6:00 pm
$40 per person

Decorate a wreath for your own front door or to give away.
$40.00 fee includes
  • one 12" balsam wreath, decorations & pre-made bow
  • tips from our decorating experts
  • Reservations required. Call 978.369.4494 after October 1 to sign up.

Holiday Wreath Workshop - Advanced
Thursday, December 6, 6:00
$50 per person

More advanced than 101, this class includes instructions for making a bow & choices of materials.
  • one 12" balsam wreath, decorations & ribbon
  • instructions for making a bow & tips from our decorating experts
  • Reservations required. Call 978.369.4494 after October 1 to sign up.

Sunday, December 30, 11 am - 2 pm
100th year Celebration with Steve & Joan Verrill & Jen Verrill Faddoul

Bakery & Kitchen
Cooking Classes
Photo Galleries
Specialty Foods
The farm stand at Verrill Farm
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