Festivals, Events & Classes  ·  Now Harvesting  ·  Directions

Farm History

Bakery & Kitchen

Heirloom
Tomatoes


Recipes

Verrill Farm
Homegrown


Restaurant
Connection


Sustainable
Agriculture


Local Products &
Specialty Foods


Catering Services &
Useful Websites


Employment
Opportunities


Verrill Farm Stable



Visit us on FacebookFollow us on Twitter

Call Verrill Farm
at 978.369.4494


Current Events print page »

See photos from our past events »

January and February at Verrill Farm

Verrill Farm's 2011 Tomato Seedling order form is here »

Does the winter cold and snow make you yearn for spring? Ordering your tomato and pepper seedlings is a great way to get started on the season! Read the descriptions & choose your favorites - you'll be planting them before you know it!

Pro Bowl & Super Bowl XLV

Gridiron Goodies available Friday, Saturday & Sunday of game weekends.

Winning accompaniments for watching the Pro Bowl & Super Bowl. Choose from dips & finger foods including Guacamole, Jumbo Buffalo Wings, Sesame Chicken Fingers and Teriyaki Beef Skewers & more. Available first come, first served.


Please click here for our January Coupon and Receive a FREE HERB ROASTED CHICKEN with the purchase one quart of Verrill Farm mashed potatoes for $7.95.

Comfort food to warm a winter evening at a very cool price!


Introducing Verrill Farm's Daily Soup Schedule »

Two soups, two ways - available every day.


Monday, February 14 - Valentine's Day

For a romantic evening at home, order Verrill Farm's lovely Dinner for Two packaged with a long stemmed red rose. The menu is here »
Please place order by noon on Friday, February 11 for pick up on Valentine's Day between noon & 6 pm.


Saturday, February 5, 9 am - noon
Pancake Breakfast


Pancakes, Massachusetts maple syrup, bacon/sausage, juice & milk or coffee. Takes place in the greenhouse, no reservations necessary.

$7.50 for adults, $4.50 for kids under 10 Pictures from January's breakfast here »

Everyone who comes is eligible to enter the drawing for our Valentine's Dinner for Two.


Tuesday, February 22 & Thursday, February 24
School Vacation Cooking Classes


Chef Kevin Carey teaches these popular classes which include instruction, participation & food to take home! Check back for menu details.

$25.00 per student. Registration & prepayment required.


Special February Event - Save the Date!

Gordon Hamersley, chef/owner of acclaimed Hamersley's Bistro, is coming to Verrill Farm for a cooking demonstration and tasting followed by a Q & A.

Date & Time: Monday, February 7 at 7:00 pm
Cost: $60.00 per person, reservations required.

Copies of Gordon's Bistro Cooking at Home will be available for purchase.

This event is hosted by The Culinary Guild of New England.
For more information and to reserve your place, please go to www.cgne.org.


Breakfast Sandwich
Saturdays & Sundays from 9 - 11 am

Stop by for a Breakfast Sandwich made from scratch in the stand. Our tasty Bacon, Egg & American Cheese sandwich on an English muffin is wrapped & ready to go for only $2.95.


Travel Log

In early November, Steve and Joan attended the Esposizione Internazionale di Macchine per l'Agricoltura (International Agricultural Machinery Exhibition) at the Fair Grounds in Bologna.

The Bologna Fiere (Fair Ground), Italy's second largest, is located just outside the downtown. With 230,000 sq. m. of indoor and outdoor space, there was room for the farm equipment being displayed by manufacturers from around the world - and a lot of walking!

Here are a few photos from their trip »


Verrill Farm Crops
All of our crops are grown within 2 miles of the farm stand. What is currently available is listed below.

  • Winter Squash - several varieties
  • Radishes
  • Butternut Squash - peeled & ready to cook
  • Local apples & cider
  • Beets - several varieties
  • Potatoes

We also stock
Where's the beef?
It's at Verrill Farm!

We are now selling our own Concord raised, grass fed beef. No additives.

The beef is lean and available frozen in many cuts including steaks, ground, stew meat and brisket.

Currently, the ground meat is featured in our own Shepherd's Pie available in the refrigerated take out case.


Every Thursday
BBQ Dinner made with pulled pork prepared in our own smoker.
The dinner includes a pulled pork sandwich, cole slaw & beans. $8.50

Dinners are available for pick up 4:00 - 6:00 pm; they are popular and frequently sell out so we recommend ordering ahead.

Verrill Farm Flowers
  • Bouquets of fresh flowers are always available.

Verrill Farm Gifts
  • Gift cards are perfect presents for family and friends for special celebrations and events. They may be purchased in any amount and are good for all items sold at the farm, including lunch at the deli and admission to our Summer Festivals. Call and purchase one over the phone and, as a special service, we will enclose it in an appropriate greeting card and send it along to your recipient. There will be an additional charge of $2.50 for that convenience.

  • For a personalized gift, create your own baskets filled with local products including maple syrup, honey, nuts and jams. If the gift is being opened immediately, consider adding baked goods or cheese from our deli. Gift baskets will always be well received by everyone on your list.



Back to the Top ^


OPEN DAILY COME VISIT US!
9:00 AM - 7:00 PM
(5:00 PM Sundays January, February)
Closed on some holidays
  © 2017 Verrill Farm, all rights reservedVerrill Farm · 11 Wheeler Road · Concord, MA 01742 · Tel 978-369-4494 · info@verrillfarm.com